Deepest Somerset, our new book, forward by Prince Charles.
We are delighted to announce Deepest Somerset, the next book in the Deepest series has now been published. With a forward by HRH The Prince of Wales and contributors including Sir Cameron Mackintosh, Michael Eavis, Roger Saul ( founder of Mulberry), Jacob Rees – Mog and Alice Temperly, we just know you are going to love it !
Channel 4, Beat the Chef
It was a huge amount of fun to be the expert food judge on the latest series ‘Beat the Chef’ hosted by Andi Oliver. You can watch all episodes on the link below, I appear in half the series with chefs Mark Seargent and Frederick Forster.
Hownhall Podcast, In pursuit of excellence
I am delighted to be part of the Hownhall Podcast, ‘In pursuit of excellence ‘ series talking about my journey in the food industry, what life is like as a freelance private chef and food writer and how being dyslexic has made me think outside the box. You can watch it on YouTube or listen wherever you choose to get your podcasts
Photo by Ben Wright Photography
Food Aid Support Service
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I have posted a series of recipes and videos on my Instagram called ‘Philippa’s Friday Night Cocktails’. Recipes can be found in my feed and videos of how to make them have been saved to my highlights.
Hurrah, we won!
As ambassador and consultant to Liberty Kitchen, the social enterprise project run from Pentonville prison set up to help reduce reoffending rates, I am thrilled to share the news that we won the Best Street Food / Takeaway award at the BBC Food and Farming awards.
Celebrating the roots of unique communities the Deepest book series has so far raised over £65,000 for charity. Work has now began on our next book… Deepest Somerset.
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